Moreover, long-term consumption of white wine can cause comprehensive damage to the body. Firstly, it increases the burden on the liver, raising the risk of developing fatty liver and alcoholic liver disease. Without timely intervention, it can progress to cirrhosis and liver cancer. Alcohol also increases the fat content in the blood, leading to poor blood circulation and an increased risk of cardiovascular diseases such as hypertension, coronary heart disease, and stroke.
At the same time, alcohol can affect the normal rhythm of the heart's beating, increasing the risk of arrhythmias. Furthermore, alcohol entering the body also brings adverse stimulation to the gastrointestinal tract, which can easily lead to gastrointestinal diseases.
